I swear that I will quit with the “Pin-Puns” soon. But really, I am so glad that I pinned this recipe! As you can see, I originally pinned this recipe 27 weeks ago. See those fluffy, fluffy peaks of whipped goodness? That’s why.
Tonight, after my roommate Jess and I devoured our dinner, we
discussed making cookies. After searching Pinterest, and FoodGawker being left uninspired we went with the delicious standby of chocolate
chip cookies. It is then that I remembered this pin and knew that we
had to make cookie sandwiches.
The website that this pin linked to, Pixels and Paperie made creating this icing simple. I have
copied the recipe and directions below:
- 4 large egg whites
- 1 Cup ordinary sugar (white or brown)
- 1 pinch of salt
- 1 tsp vanilla essence
- Place all ingredients except the vanilla essence into a bowl which you can place over a pot of simmering water. {You could use a double boiler here instead}
- Whisk the egg white mixture constantly over simmering water until the sugar dissolves and the mixture is hot to the touch. {It takes around 5 minutes}.
- Pour the mixture into a bigger bowl and beat with an electric mixer for 3 minutes. {Add the vanilla while beating}. After 3 minutes, the mixture will be lovely and fluffy.
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| Look! Fluffy! |
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| Delicious. |
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